贮运过程中刺身鱼水分的变化
赵波, 应晓国, 张美超, 龚晨辉, 徐坤俐, 王远会, 杨泽鹏, 万海伦, 陈广川, 吴韬, 唐勇
食品与发酵工业 ›› 2021, Vol. 47 ›› Issue (22) : 184-190.
贮运过程中刺身鱼水分的变化
Study on water change of sashimi during storage and transportation
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