非靶向代谢组技术研究饮料发酵前后物质变化
张妍, 赵昕琪, 王天琪, 王成, 于冰, 吕佳璐, 张莉力, 许云贺
食品与发酵工业 ›› 2021, Vol. 47 ›› Issue (22) : 115-120.
非靶向代谢组技术研究饮料发酵前后物质变化
Component changes in corn beverage before and after fermentation analyzed by non-targeted metabolomics technique
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |