糯米酒源贝莱斯芽孢杆菌的体外安全性评价
黄芷珊, 任红, 黄炜健, 刘少韵, 谢卓珊, 钟先锋, 黄桂东
食品与发酵工业 ›› 2022, Vol. 48 ›› Issue (18) : 95-100.
糯米酒源贝莱斯芽孢杆菌的体外安全性评价
In vitro safety evaluation of Bacillus velezensis from glutinous rice wine
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