发酵乳杆菌LBM97所产细菌素提取方法的优化及比较
顾雅昕, 乔柱, 郭行, 王欣, 伊扬磊, 单媛媛, 刘变芳, 周元, 吕欣
食品与发酵工业 ›› 2020, Vol. 46 ›› Issue (19) : 111-116.
发酵乳杆菌LBM97所产细菌素提取方法的优化及比较
Optimization and comparison of extraction methods of bacteriocin produced by Lactobacillus fermentum LBM97
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