UPLC/MSMS内标法测定火锅食品中5种生物碱和15种喹诺酮类物质
杨昌彪, 李占彬, 阙云飞, 黄永桥, 包娜, 崔姗姗, 赵莎, 马凯
食品与发酵工业 ›› 2022, Vol. 48 ›› Issue (15) : 288-294.
UPLC/MSMS内标法测定火锅食品中5种生物碱和15种喹诺酮类物质
Determination of 5 alkaloids and 15 quinolones in hotpot food by UPLC/MSMS with internal standard method
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