@article{陈月华_129, author = {[陈月华, 李嘉, 符锋, 王娜, 王丹蕾, 覃东霞, 范会平]}, title = {不同干燥方法对冬瓜皮活性成分的影响}, publisher = {食品与发酵工业}, year = {2017}, journal = {食品与发酵工业}, volume = {43}, number = {2}, eid = {129}, pages = {129-}, keywords = {干燥法;黄酮类;多酚类;三萜类物质}, url = http://sf1970.cnif.cn/CN/abstract/article_14788.shtml }