@article{张华江_73, author = {[张华江, 迟玉杰, 夏宁, 王喜波, 苏俊峰]}, title = {可食性大豆复合蛋白膜的研究}, publisher = {食品与发酵工业}, year = {2008}, journal = {食品与发酵工业}, volume = {34}, number = {9}, eid = {73}, pages = {73-}, keywords = {大豆分离蛋白;蛋白膜;可食性;性能}, url = http://sf1970.cnif.cn/CN/abstract/article_13947.shtml }