@article{郭文文_39, author = {[郭文文, 陈献忠, 沈微, 许菲, 杨海泉]}, title = {重组毕赤酵母产果糖基转移酶发酵条件的优化}, publisher = {食品与发酵工业}, year = {2016}, journal = {食品与发酵工业}, volume = {42}, number = {10}, eid = {39}, pages = {39-}, keywords = {果糖基转移酶;毕赤酵母;发酵条件;优化}, url = http://sf1970.cnif.cn/CN/abstract/article_14583.shtml }