@article{刘建福_159, author = {[刘建福, 郑玉明]}, title = {余甘子凝固型营养酸乳的研制}, publisher = {食品与发酵工业}, year = {2007}, journal = {食品与发酵工业}, volume = {33}, number = {4}, eid = {159}, pages = {159-}, keywords = {余甘子;酸乳;生产工艺}, url = http://sf1970.cnif.cn/CN/abstract/article_15090.shtml }