@article{孙宏莱_315, author = {[孙宏莱, 毕云杰, 时得友, 朱雪彤, 李丽丽, N.V.扎依湄科, N.V.斯克里普琴科, 刘德江]}, title = {软枣猕猴桃果品加工与贮藏保鲜研究进展}, publisher = {食品与发酵工业}, year = {2020}, journal = {食品与发酵工业}, volume = {46}, number = {11}, eid = {315}, pages = {315-320}, keywords = {软枣猕猴桃;果品加工;贮藏保鲜;果汁;果酒}, doi = http://sf1970.cnif.cn/CN/10.13995/j.cnki.11-1802/ts.023715 }