@article{杨乔木_147, author = {[杨乔木, 谢春, 闫博文, 陈硕, 王一非]}, title = {植物精油蒸气与空气负离子在食品保藏中的应用研究进展}, publisher = {食品与发酵工业}, year = {2013}, journal = {食品与发酵工业}, volume = {39}, number = {03}, eid = {147}, pages = {147-152}, keywords = {精油蒸气;食品;保藏;空气负离子;抑菌}, doi = http://sf1970.cnif.cn/CN/10.13995/j.cnki.11-1802/ts.2013.03.039 }