@article{冯岩岩_111, author = {[冯岩岩, 王庆国, 魏晓辉]}, title = {NO处理对鲜切牛蒡品质和褐变的影响}, publisher = {食品与发酵工业}, year = {2013}, journal = {食品与发酵工业}, volume = {39}, number = {09}, eid = {111}, pages = {111-115}, keywords = {牛蒡;鲜切;NO处理;褐变}, doi = http://sf1970.cnif.cn/CN/10.13995/j.cnki.11-1802/ts.2013.09.031 }