@article{谢玲_67, author = {[谢玲, 兰林, 李宇航, 钱叶迁, 石崇勇, 袁平, 任元元, 李玉锋]}, title = {米浆发酵过程中的微生物群落变化}, publisher = {食品与发酵工业}, year = {2021}, journal = {食品与发酵工业}, volume = {47}, number = {21}, eid = {67}, pages = {67-72}, keywords = {米浆;高通量测序;发酵;优势菌;多样性}, doi = http://sf1970.cnif.cn/CN/10.13995/j.cnki.11-1802/ts.026878 }