一株强化发酵甜瓣子的乳酸片球菌特性及应用效果评价
邓维琴, 李雄波, 张其圣, 陈功, 范智义, 胡廷, 李恒
The characteristics and application of a Pediococcus acidilactici for improving broad bean mash fermentation
DENG Weiqin, LI Xiongbo, ZHANG Qisheng, CHEN Gong, FAN Zhiyi, HU Ting, LI Heng
食品与发酵工业
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2020, (4): 153
-159
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DOI: 10.13995/j.cnki.11-1802/ts.022165
