微波预处理对玉米淀粉液化的影响
刘文静,李兆丰,顾正彪,洪雁,程力,李才明
Effects of microwave pretreatment on liquification of corn starch
Liu Wen-jing, Li Zhao-feng, Gu Zheng-biao, Hong Yan, Cheng Li, Li Cai-ming
食品与发酵工业
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2013, (01): 21
-25
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DOI: 10.13995/j.cnki.11-1802/ts.2013.01.035
