不同杀菌方式对梨枣汁杀菌效果及理化性质的影响
冀晓龙,王猛,李环宇,田汉英,杜丽娟,王敏
Effect of different sterilization methods on physicochemical properties and sterilizing results of pear jujube juice
Ji Xiao-long, Wang Meng, Li Huan-yu, Tian Han-ying, Du Li-juan, Wang Min
食品与发酵工业
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2013, (04): 91
-95
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DOI: 10.13995/j.cnki.11-1802/ts.2013.04.033
