酱油、食醋食品安全国家标准实施存在问题和监管对策
张士侠, 魏瑶, 王霖
Problems and supervisory counter measures in the implementation of national food safety standards for soy sauce and vinegar
ZHANG Shixia, WEI Yao, WANG Lin
食品与发酵工业 . 2022, (7): 319 -324 .  DOI: 10.13995/j.cnki.11-1802/ts.030106