PDF(1059 KB)
The influences of the environmental factors on the growth and metabolism of geosmin-producing Streptomyces in the liquor-making process
DU Hai, DU Xiao-wei, ZHAO Jing-long, ZHANG Xin, XU Yan
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (10) : 6-12.
PDF(1059 KB)
PDF(1059 KB)
The influences of the environmental factors on the growth and metabolism of geosmin-producing Streptomyces in the liquor-making process
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