Research status of effect of thermal and non-thermal processing on the quality of NFC apple juice
LI Gen, CHU Le, MA Yinfei, HE Fatao, DING Chen, ZHU Fengtao, ZHAO Yan
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (6) : 301-306.
Research status of effect of thermal and non-thermal processing on the quality of NFC apple juice
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