Optimization of lyoprotectants and high-density freeze-drying process for Lactobacillus reuteri

Optimization of lyoprotectants and high-density freeze-drying process for Lactobacillus reuteri

TAN Shasha, MA Fangli, CUI Shumao, MAO Bingyong, TANG Xin, ZHAO Jianxin, ZHANG Hao, CHEN Wei

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (4) : 1-6. DOI: 10.13995/j.cnki.11-1802/ts.022157

Optimization of lyoprotectants and high-density freeze-drying process for Lactobacillus reuteri

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(4): 1-6 https://doi.org/10.13995/j.cnki.11-1802/ts.022157

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