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Effects of salt concentration on gel properties of cultured large yellow croaker surimi
LIAO Huiqi, LYU Chunxia, LU Yibei, HU Yuanhui, LEI Yesi, ZHANG Huien, YANG Hua
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (20) : 67-71.
Effects of salt concentration on gel properties of cultured large yellow croaker surimi
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