Cultivation strategy for unculturable microbiota in pit mud involved in strong-flavor Baijiu fermentation

LU Mengmeng, REN Cong, NIE Yao, XU Yan

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (19) : 9-16.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (19) : 9-16. DOI: 10.13995/j.cnki.11-1802/ts.023991

Cultivation strategy for unculturable microbiota in pit mud involved in strong-flavor Baijiu fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(19): 9-16 https://doi.org/10.13995/j.cnki.11-1802/ts.023991

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