Breeding Aspergillus oryzae with high-productive protease and its influence on soy sauce fermentation

FAN Jiaxun, LIU Song, LU Xinyao, CHEN Jian

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (21) : 1-8.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (21) : 1-8. DOI: 10.13995/j.cnki.11-1802/ts.027031

Breeding Aspergillus oryzae with high-productive protease and its influence on soy sauce fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(21): 1-8 https://doi.org/10.13995/j.cnki.11-1802/ts.027031

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