Research progress of nanoparticles and film-forming methods commonly used in the food field

SONG Ke, LIU Fei, GUO Fengjiao, HAN Tingting, SUN Qianqian, YANG Suzhen

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (23) : 377-385.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (23) : 377-385. DOI: 10.13995/j.cnki.11-1802/ts.038395

Research progress of nanoparticles and film-forming methods commonly used in the food field

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(23): 377-385 https://doi.org/10.13995/j.cnki.11-1802/ts.038395

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