Construction and application of Spirulina protein isolate-hyaluronic acid emulsion hydrogel

CHEN Linqian, LI Yunxing, MAO Yi, QIU Xiaoyuan, YANG Cheng, SUN Yajuan

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (12) : 39-45.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (12) : 39-45. DOI: 10.13995/j.cnki.11-1802/ts.038547

Construction and application of Spirulina protein isolate-hyaluronic acid emulsion hydrogel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(12): 39-45 https://doi.org/10.13995/j.cnki.11-1802/ts.038547

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