Measurement of glycerol and methanol concentrations in Pichia pastoris fermentations using ATR-FTIR

WU Sheng, HANG Hai-feng, GUO Mei-jing, CHU Ju, ZHUANG Ying-ping, ZHANG Si-liang

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (03) : 1-7.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (03) : 1-7. DOI: 10.13995/j.cnki.11-1802/ts.2014.03.010
Food and Fermentation Industries

Measurement of glycerol and methanol concentrations in Pichia pastoris fermentations using ATR-FTIR

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(03): 1-7 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.03.010

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