TY - Food and Fermentation Industries A1 - YU Qing-lin et al T1 - Fermentation optimization of recombinant Yarrowia lipolytica for its efficient succinic acid production Y1 - 2017-12-08 00:00:00.0 JF - Food and Fermentation Industries JO - Food and Fermentation Industries SP - 1 EP - VL - IS - UR - {http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.015596} N1 - 10.13995/j.cnki.11-1802/ts.015596 ER -