The sour quality characteristics and fermentation process optimization of Loquat vinegar
CHANG Rong, YUAN Min, DUAN Zhen-zhen, ZHOU Cai-qiong
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (10) : 107-115.
The sour quality characteristics and fermentation process optimization of Loquat vinegar
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