Mixed bacteria fermentation process of <i>L</i>-tryptophan production

doi:10.13995/j.cnki.11-1802/ts.020280

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (14) : 115-121. DOI: 10.13995/j.cnki.11-1802/ts.020280

Mixed bacteria fermentation process of L-tryptophan production

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(14): 115-121 https://doi.org/10.13995/j.cnki.11-1802/ts.020280

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Received	Published
2019-02-22	2019-07-25
Issue Date
2019-08-20

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