The role of peroxidase EfeB in Escherichia coli under cell oxidative stress

DING Liangliang, LIU Jinsheng, GU Pengshuai, TANG Lei

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (17) : 33-39.

PDF(2128 KB)
PDF(2128 KB)
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (17) : 33-39. DOI: 10.13995/j.cnki.11-1802/ts.023143

The role of peroxidase EfeB in Escherichia coli under cell oxidative stress

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(17): 33-39 https://doi.org/10.13995/j.cnki.11-1802/ts.023143

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(2128 KB)

Accesses

Citation

Detail

Sections
Recommended

/