Quality change patterns during fruit development in blueberries mainly planted in Sichuan

doi:10.13995/j.cnki.11-1802/ts.023880

CHEN Zhaofang, LI Henggang, XU Ke, HUANG Jinqiu, WANG Zhihui, WU Lin, WANG Xun

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (12) : 244-250.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (12) : 244-250. DOI: 10.13995/j.cnki.11-1802/ts.023880

Quality change patterns during fruit development in blueberries mainly planted in Sichuan

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(12): 244-250 https://doi.org/10.13995/j.cnki.11-1802/ts.023880

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Received	Published
2020-03-06	2020-06-25
Issue Date
2020-07-15

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