Research advances of oligonucleotide aptamer-based biosensor for foodborne pathogen detection

ZENG Huijun, FU Shihui, YAN Tao, YANG Xiaoping, LIU Ping, XU Wei, DONG Qiuhua, LI Juan

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (17) : 277-284.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (17) : 277-284. DOI: 10.13995/j.cnki.11-1802/ts.024121

Research advances of oligonucleotide aptamer-based biosensor for foodborne pathogen detection

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(17): 277-284 https://doi.org/10.13995/j.cnki.11-1802/ts.024121

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