Anti-fatigue and antioxidant effects of walnut peptide compound walnut milk on mice

WANG Jiajia, LI Xiaoqian, GAO Shan, MOU Dehua, HE Aimin, JI Yangyang

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (19) : 84-91.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (19) : 84-91. DOI: 10.13995/j.cnki.11-1802/ts.024126

Anti-fatigue and antioxidant effects of walnut peptide compound walnut milk on mice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(19): 84-91 https://doi.org/10.13995/j.cnki.11-1802/ts.024126

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