The effect of storage temperature on the preservation of nanocrystal cellulose/chitosan coating

doi:10.13995/j.cnki.11-1802/ts.028528

CAO Siyuan, LI Baoxiang, HE Yue, LIU Min, WU Xiyu, REN Dan, XU Dan

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 222-229.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 222-229. DOI: 10.13995/j.cnki.11-1802/ts.028528

The effect of storage temperature on the preservation of nanocrystal cellulose/chitosan coating

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(17): 222-229 https://doi.org/10.13995/j.cnki.11-1802/ts.028528

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Received	Revised	Published
2021-07-13	2021-08-24	2022-09-15
Issue Date
2022-10-01

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