Optimization of extraction process of <i>Polygonatum odoratum</i> polysaccharide by deep eutectic solvent and its antioxidant and anti glycosylation activities

doi:10.13995/j.cnki.11-1802/ts.029541

Optimization of extraction process of Polygonatum odoratum polysaccharide by deep eutectic solvent and its antioxidant and anti glycosylation activities

HE Ruiyang, WANG Feng, SU Xiaojun, LI Qingming, YANG Hua, ZHU Xiaohui, FAN Kuanxiu, JIANG Xuemei

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (8) : 190-198.

PDF(5950 KB)

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (8) : 190-198. DOI: 10.13995/j.cnki.11-1802/ts.029541

Optimization of extraction process of Polygonatum odoratum polysaccharide by deep eutectic solvent and its antioxidant and anti glycosylation activities

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(8): 190-198 https://doi.org/10.13995/j.cnki.11-1802/ts.029541

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

Funding

RIGHTS & PERMISSIONS

PDF(5950 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2021-09-27	2021-12-14	2022-04-25
Issue Date
2022-05-18

Please choose a citation manager

Content to export