Flavor characteristics and its influencing factors of original liquor of Luzhou-flavor Baijiu in the upper and lower layers of the cellar

doi:10.13995/j.cnki.11-1802/ts.030303

YIN Qianqian, LIU Shuangping, QIN Hui, HAN Xiao, LIU Haipo, ZHANG Suyi, SHEN Caihong, MAO Jian

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (18) : 53-59.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (18) : 53-59. DOI: 10.13995/j.cnki.11-1802/ts.030303

Flavor characteristics and its influencing factors of original liquor of Luzhou-flavor Baijiu in the upper and lower layers of the cellar

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(18): 53-59 https://doi.org/10.13995/j.cnki.11-1802/ts.030303

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Received	Revised	Published
2021-12-02	2022-01-30	2022-09-25
Issue Date
2022-10-17

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