Application progress of bionic imprinting sensor in the rapid detection of food safety

doi:10.13995/j.cnki.11-1802/ts.030784

YU Jianghan, LI Zhaozhou, CHEN Xiujin, WANG Yao, LI Fang, LI Peiyan, GAO Hongli, NIU Huawei, YU Huichun, YUAN Yunxia, YIN Yong, LI Daomin, LYU Pu

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (24) : 327-336.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (24) : 327-336. DOI: 10.13995/j.cnki.11-1802/ts.030784

Application progress of bionic imprinting sensor in the rapid detection of food safety

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(24): 327-336 https://doi.org/10.13995/j.cnki.11-1802/ts.030784

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Received	Revised	Published
2022-01-12	2022-03-03	2022-12-25
Issue Date
2023-01-06

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