Study on potential of bioconversion of <i>L</i>-lactic acid using bamboo-based cellulose as carbon source

doi:10.13995/j.cnki.11-1802/ts.035121

Study on potential of bioconversion of L-lactic acid using bamboo-based cellulose as carbon source

YANG Chunliu, GUAN Xiuqiong, LIU Chun, HE Mingxiong, LIU Linpei

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (6) : 177-183.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (6) : 177-183. DOI: 10.13995/j.cnki.11-1802/ts.035121

Study on potential of bioconversion of L-lactic acid using bamboo-based cellulose as carbon source

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(6): 177-183 https://doi.org/10.13995/j.cnki.11-1802/ts.035121

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Received	Revised	Published
2023-02-13	2023-04-11	2024-03-25
Issue Date
2024-04-17

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