Wheat peptides ameliorate ethanol-induced gastric mucosal damage by inhibiting inflammation and PI3K/mTOR pathway related proteins

FENG Zhiyuan, ZHANG Zhuoran, REN Jie, WU Hanshuo, QIN Huimin, LIU Wenying

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (6) : 92-99.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (6) : 92-99. DOI: 10.13995/j.cnki.11-1802/ts.035328

Wheat peptides ameliorate ethanol-induced gastric mucosal damage by inhibiting inflammation and PI3K/mTOR pathway related proteins

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(6): 92-99 https://doi.org/10.13995/j.cnki.11-1802/ts.035328

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