Non-enzymatic Browning Mechanism of Orange Juice and Its Control

Su Xia, Wu Hou-jiu

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (07) : 148-151.

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PDF(327 KB)
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (07) : 148-151. DOI: 10.13995/j.cnki.11-1802/ts.2011.07.041
Food and Fermentation Industries

Non-enzymatic Browning Mechanism of Orange Juice and Its Control

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(07): 148-151 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.07.041

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