Predictive Models of Microbial Organisms in Chilled Beef During Storage

doi:10.13995/j.cnki.11-1802/ts.2011.07.048

Li Fei-yan, Zhang Yi-min, Wang Xiu-Jiang, Yuan Rui-Sheng, Zhang Jia, Feng Xiao-Hui, Luo Xin

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (07) : 220-224.

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Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (07) : 220-224. DOI: 10.13995/j.cnki.11-1802/ts.2011.07.048

Food and Fermentation Industries

Predictive Models of Microbial Organisms in Chilled Beef During Storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(07): 220-224 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.07.048

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