Research of flavonoids as botanical origin markers of monofloral honey

Wang Jin-mei, Cheng Ni, Feng Fan, Deng Jian-jun, Gao Hui, Cao Wei

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 161-164.

PDF(292 KB)
PDF(292 KB)
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 161-164. DOI: 10.13995/j.cnki.11-1802/ts.2013.01.003
Food and Fermentation Industries

Research of flavonoids as botanical origin markers of monofloral honey

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(01): 161-164 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.01.003

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(292 KB)

Accesses

Citation

Detail

Sections
Recommended

/