Establishment of geographical origin identification model for Cabernet sauvignon wines using multivariate data analysis of volatile compounds

Hu Jian-ning, Fan Wen-lai, Xu Yan, Li Ji-ming, Yu Ying, Jiang Wen-guang

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 169-175.

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PDF(432 KB)
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 169-175. DOI: 10.13995/j.cnki.11-1802/ts.2013.01.029
Food and Fermentation Industries

Establishment of geographical origin identification model for Cabernet sauvignon wines using multivariate data analysis of volatile compounds

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(01): 169-175 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.01.029

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