Isolation and identification of Saccharomycopsis fibuligera isolated from rice wine starter

doi:10.13995/j.cnki.11-1802/ts.2013.01.045

Ying Ling-yun, Wu Shi-hua, Zhao Dong-ling, He Qi-gang, Liu Guang-peng, Huang Cui-ji, Yi Yi

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 146-150.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (01) : 146-150. DOI: 10.13995/j.cnki.11-1802/ts.2013.01.045

Food and Fermentation Industries

Isolation and identification of Saccharomycopsis fibuligera isolated from rice wine starter

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(01): 146-150 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.01.045

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