Determination of organic acids in Jiangshui by high performance liquid chromatography

Zhang Pei; Li Xin; Liu Yun; Liu Ye-wei; Luo Shan; Di Duo-long; Tang Yun-chang

doi:10.13995/j.cnki.11-1802/ts.2013.03.007

Zhang Pei, Li Xin, Liu Yun, Liu Ye-wei, Luo Shan, Di Duo-long, Tang Yun-chang

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (03) : 183-186.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (03) : 183-186. DOI: 10.13995/j.cnki.11-1802/ts.2013.03.007

Food and Fermentation Industries

Determination of organic acids in Jiangshui by high performance liquid chromatography

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(03): 183-186 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.03.007

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