Study on preservation technology of pre-conditioning chilled tilapia fillets

Qin Xi, Jiang Yuan-xin, Jiang Zhi-ran, Liu Xiao-ling

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (04) : 227-233.

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PDF(390 KB)
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (04) : 227-233. DOI: 10.13995/j.cnki.11-1802/ts.2013.04.046
Food and Fermentation Industries

Study on preservation technology of pre-conditioning chilled tilapia fillets

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(04): 227-233 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.04.046

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