Optimization of technical conditions of solid-state fermentation raw cottonseed meal with Enterococcus faecalis

doi:10.13995/j.cnki.11-1802/ts.2013.05.008

MA Zhen, LI Lv-mu, XU Fa-zhi, DING Xiao-ling, QIAN Kun, XU Ya-yuan, CHEN Li-yuan, ZHANG Li, CHEN Wen-bang

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 94-99.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 94-99. DOI: 10.13995/j.cnki.11-1802/ts.2013.05.008

Food and Fermentation Industries

Optimization of technical conditions of solid-state fermentation raw cottonseed meal with Enterococcus faecalis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(05): 94-99 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.05.008

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