The optimization of polysaccharide extraction process from Zingiber striolatum in Fanjing mountain by microwave-assisted method

CHEN Shi-xue, SHEN Jia-guo, CHEN Bo, WANG Da-zhong, ZHANG Ting-hai

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 234-237.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 234-237. DOI: 10.13995/j.cnki.11-1802/ts.2013.05.023
Food and Fermentation Industries

The optimization of polysaccharide extraction process from Zingiber striolatum in Fanjing mountain by microwave-assisted method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(05): 234-237 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.05.023

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