Effects of amino acids on the biosynthesis of validamycin A in the fermentation of Streptomyces hygroscopicus 5008

FENG Jin-song, LI Wei, LIU Yan, RE Mila, ZHOU Wen-wen, ZHENG Xiao-dong

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 7-12.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 7-12. DOI: 10.13995/j.cnki.11-1802/ts.2013.05.025
Food and Fermentation Industries

Effects of amino acids on the biosynthesis of validamycin A in the fermentation of Streptomyces hygroscopicus 5008

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(05): 7-12 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.05.025

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