Study on changes of muscle protein during the processing and storage of ceramic-pot sealed can meat
LIAO Ding-rong, YAO Wei-wei, SHUAI Jin, ZHANG Ping, LV Shu, YANG Yong
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (05) : 207-212.
Study on changes of muscle protein during the processing and storage of ceramic-pot sealed can meat
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